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Food is grown wherever land, labour, energy and capital are cheapest, which is why the world now depends on a few vulnerable breadbaskets.

Drawn from what Chris Smaje said

energy

What Chris Smaje actually said

  1. Chris Smaje Social scientist turned smallholder
    wherever in the world can be found the cheapest assemblage of land, labour, energy and capital to produce a given food commodity, that will be a preferential site of its production.

Added to korrents 7 Sept 2026 · How quotes work · Something wrong? Tell us

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