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Jonathan Safran Foer's Eating Animals (HuffPost contributor essay, 27 October 2009)

Natalie Portman · 27 Oct 2009

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  1. Perhaps others disagree with me that animals have personalities, but the highly documented torture of animals is unacceptable, and the human cost Foer describes in his book, of which I was previously unaware, is universally compelling.
  2. The human cost of factory farming -- both the compromised welfare of slaughterhouse workers and, even more, the environmental effects of the mass production of animals -- is staggering.
  3. Factory farming of animals will be one of the things we look back on as a relic of a less-evolved age.

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